About this item

• High-Quality Cast Iron: Constructed from premium-grade cast iron, this pan offers exceptional heat retention and even heat distribution. It’s ideal for making traditional dishes like paniyaram and appam, ensuring they cook evenly with a perfect texture and golden-brown finish.
• 12 Pits for Efficiency: Designed with 7 individual pits, this pan allows you to cook multiple items simultaneously, making it ideal for preparing a variety of traditional snacks and treats. The efficient layout enables you to prepare a batch of paniyaram or other goodies in one go, saving you time and effort.
• Pre-Seasoned Non-Stick Surface: The pan comes pre-seasoned with a natural vegetable oil coating, creating a non-stick surface that facilitates easy food release and effortless cleaning. The pre-seasoning process enhances the pan’s non-stick properties, reducing the need for excessive oil and making cleanup a straightforward task.
• Non-Toxic Material: Crafted from non-toxic cast iron, this pan ensures a safe and healthy cooking experience. It does not contain harmful chemicals, so you can cook with confidence knowing that your meals are prepared in a safe and environmentally friendly manner.
• Durable and Reliable: Built with sturdy cast iron, this paniyaram pan is designed for durability and long-term use. Its robust construction makes it suitable for daily cooking as well as special occasions, providing consistent performance and reliability in your kitchen.